- Starters
- Soups
- Chef's Recommendations
- Roast Duck Dishes
- Curried Dishes
- Japanese Teriyaki
- China
- Hong Kong
- Thai Satay Dishes
- Thai Sweet Chilli
- Foo Yung & Omelette Dishes
- European Dishes
- Chow Mein Dishes
- Yaki Udon Noodles
- Crispy Noodles Hong Kong Style
- Fried Rice Dishes
- Children's Menu
- Extra Portions
- Meal Deals
- Try Out Our Buffet!
- Hot Munchie Box
- Sauces
- Drinks
Starters
Crispy Aromatic Duck Half
Marinated in highly flavoured herbs, served with spring onion, shredded cucumber, delicious Hoi Sin sauce and Pancakes
£18.00
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Crispy Aromatic Duck Quarter
Marinated in highly flavoured herbs, served with spring onion, shredded cucumber, delicious Hoi Sin sauce and Pancakes
£9.50
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Barbeque Spare Ribs
Choice of Sauce
£5.80
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Salt & Chilli Ribs
Small Baby Ribs, Tasty and Tender
£5.80
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Deep Fried Chicken Wings with Salt & Chilli
£5.20
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Crispy Chicken Hot Wings
£4.80
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Salt & Chilli Chicken
Chicken Stir Fried with Five Spices in Salt and Chilli
£5.00
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Chicken Skewers (4)
Chicken Breast marinated in Tangy Kimchi and served with Spicy Peanut flavoured Satay Sauce
£4.80
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Japanese Crispy Dumplings (5)
Made with minced Chicken Breast, Cabbage, Onion and Garlic Chives. Served with our House Dipping Vinegar.
£4.80
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Crispy Smoked Chicken (starter)
Thinly fried deep fried lightly battered and coated with sugar.
£5.00
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Crispy Salt and Chilli King Prawns
Jumbo King Prawn stir fried in five spices with Salt and Chilli
£5.50
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Duck Samosa (5)
Filled with aromatic Crispy Duck, chopped Vegetables, mixed with Hoi Sin sauce.
£5.20
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Sesame Prawn Toast (6)
Minced King Prawns smothered on sliced bread topped with toasted Sesame Seeds.
£4.80
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Vegetable Spring Rolls (3)
Filled with Cabbage, Carrot and served with Sweet & Sour Dips
£4.00
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Crispy Spring Rolls (3)
Filled with Beansprouts, Ham, Roast Pork and Spring Onions
£4.60
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Mr Wu's Deluxe Combo (per person)
A delicious selection of Sesame Prawn Toast, Barbeque Spare Ribs, Duck Samosa and Chicken Skewer
£5.00
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Prawn Crackers (Small)
£1.40
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Crispy Won Ton
Thin delicous pastry shells filled with minced pork, prawn and spring onion, deep fried until crispy and golden brown and served with sweet chilli sauce.
£4.80
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